Today we are going to prepare Traeger burgers. As most of us have witnessed, Traeger burgers 375 are quite interesting to make. The same applies to the Traeger burgers 400 are simple to make.
However, don’t let the words confuse you. Traeger burgers 375 means that we shall set 375 degrees Fahrenheit as the grill’s temperature while we shall use 400 degrees Fahrenheit for the Traeger burgers 400.Â
Ingredients For The Pork Traeger Burgers 400
- Traeger Pork and poultry rub
- 6 sesame burger buns
- 5-pound bone-in pork shoulder
- Traeger bbq sauce
- 1 cup of apple juice
Steps To Follow For The Traeger 375 Burgers
- Firstly, set the Traeger temperature to 375 degrees Fahrenheit for 20 minutes or 12 minutes at 400 degrees while the lid is closed.
- Secondly, season the pork shoulder all over with the pork and poultry rub.
- Implant the probe in the middle of the roast, leaving out the bone and any fats present. Â
- Furthermore, position the roast directly on the grill grates with the fat side up and close the top, and smoke for about 3 hours. Put the apple juice in a spray bottle and spray the roast after an hour and every hour afterward.
- Shift the pork to enough aluminum foil and seal tightly. Adjust the temperature to at least 250 degrees Fahrenheit.
- Place the foil with the pork on grill grates, close the top of the grill, and proceed with grilling for 6 to 8 hours or until the internal temperature is at 200 degrees Fahrenheit.
- Gently transfer the pork to a clean chopping board and let the pork rest for 15 minutes. Discard the fats if present.
- Using your hand, pull the pork into chunks and discard the bones. Pull the chunks one by one into shreds and put them in a clean large bowl.
- Season the pulled pork with extra rub and add your favorite Traeger bbq sauce and mix evenly.
- Spread mayonnaise on the split buns, add iceberg lettuce and pickled onions on the bottom bun then add the pulled pork and finish off by adding the upper bun.
- Ultimately, serve and enjoy the delicious Traeger pulled pork burger.
Keynotes.
- Toast your burger buns so as to avoid any soggy buns. Â
- Avoid putting a lot of mayonnaise on the buns, the buns will end up becoming too soggy due to the wet mayonnaise.
- Without a doubt, avoid grilling with the fats on.
Conclusion
Consequently, if you have enjoyed the Traeger burgers 375 or the Traeger burgers 400, I am confident you will love our grilled burger recipe.Â
Also, if you have liked this recipe, please take pictures of your burgers and send them to us because we are always excited to upload them on our blog.
Traeger Burgers 375 Recipe
Print RecipeIngredients
- Traeger Pork and poultry rub
- 6 sesame burger buns
- 5-pound bone-in pork shoulder
- Traeger bbq sauce
- 1 cup of apple juice
Instructions
- Firstly, set the Traeger temperature to 375 degrees Fahrenheit for 20 minutes or 12 minutes at 400 degrees while the lid is closed.
- Secondly, season the pork shoulder all over with the pork and poultry rub.
- Implant the probe in the middle of the roast, leaving out the bone and any fats present. Â
- Furthermore, position the roast directly on the grill grates with the fat side up and close the top, and smoke for about 3 hours. Put the apple juice in a spray bottle and spray the roast after an hour and every hour afterward.
- Shift the pork to enough aluminum foil and seal tightly. Adjust the temperature to at least 250 degrees Fahrenheit.
- Place the foil with the pork on grill grates, close the top of the grill, and proceed with grilling for 6 to 8 hours or until the internal temperature is at 200 degrees Fahrenheit.
- Gently transfer the pork to a clean chopping board and let the pork rest for 15 minutes. Discard the fats if present.
- Using your hand, pull the pork into chunks and discard the bones. Pull the chunks one by one into shreds and put them in a clean large bowl.
- Season the pulled pork with extra rub and add your favorite Traeger bbq sauce and mix evenly.
- Spread mayonnaise on the split buns, add iceberg lettuce and pickled onions on the bottom bun then add the pulled pork and finish off by adding the upper bun.
- Ultimately, serve and enjoy the delicious Traeger pulled pork burger.
