Today we are going to make Blake Cider Mill. This recipe is simple and authentic. This recipe is not only simple and authentic, but its ingredients are cost-friendly. Additionally, our main focus today is blake cider mill, however, we have also written down a simple recipe for making apple cider.
Furthermore, after trying out the apple cider recipe, you will never buy the store-bought version again, you will instead make the cider yourself.
Above all, the recipes we have written below are easy and authentic.
How To Make Homemade Apple Cider
In our previous recipe, we made apple cider. This is the simplest method you can make apple cider. This method is not only simple, but it is also pocket friendly. With this recipe, you need only 5 ingredients.
Furthermore, This cheerful apple cider recipe is breathtaking and it will make your house smell like fall while cooking.
The best apples for apple cider
As a matter of fact, the finest apple variety for cider relies on your taste preferences.
additionally, If you prefer sweet cider, choose a sweeter type. For example Gala or Fuji.
Alternatively, If you prefer a tart flavor, try out McIntosh or Pink Lady.
identically, still not sure what you’re looking for? You can get the finest of both worlds by using a blend of sweet and tart apple medleys.
Related post; Boilermakers Drink
How To Store Apple Cider
Surely, you can store your leftover apple cider in a tightly covered jar in the refrigerator for up to one week.
Additionally, for longer storage, pour the cooled apple cider into freezer-safe containers in serving-size portions. Also, please ensure to leave a little space at the top since the liquid will expand as it freezes.
For this reason, freeze for up to one year.
How to make the cider
With this in mind, you’ll find the full detailed recipe below but here’s a concise overview of what you can await when you make this flavorsome apple cider:
- In the first place, combine all the ingredients in a stockpot.
- Afterward, boil for an hour and then simmer for two hours.
- Lastly, strain the mixture twice.
Ingredients For Homemade Apple Cider
- 10 large apples, quartered
- ¾ cup of white sugar
- 1 tablespoon of ground allspice
- 1 tablespoon of ground cinnamon
- Water to cover
Steps To Follow For Homemade Apple Cider
- First, place the apples in a large stockpot and cover them with water by at least 2 inches.
- Afterward, stir in sugar, cinnamon, and allspice and bring to a boil over medium-high heat.
- In addition, boil uncovered for an hour. After an hour, reduce the heat and cover, and simmer for 2 hours.
- Furthermore, carefully strain the apple mixture through a fine-mesh sieve and discard the solids.
- Also, drain the cider again through a cheesecloth-lined sieve.
- Lastly, refrigerate the cider until cold for at least 4 hours.
Ingredients For Blake Cider Mill
- 1 chai tea bag
- ¾ cup of homemade apple cider
- 3 ounces of honey bourbon
- Cinnamon sticks for garnishing
Steps To Follow For Blake Cider Mill
- In the first place, bring ¾ cup of water to a boil and pour over the tea bag in a heatproof measuring cup.
- Afterward, let it rest for at least 5 minutes. After 5 minutes, remove the tea bag.
- In the meantime, refrigerate the tea until cool for at least 30 minutes.
- Furthermore, add apple cider and bourbon to the tea.
- Then pour into two ice-filled glasses and garnish with cinnamon sticks.
Important Notes For Blake Cider Mill
- To start with, this blake cider mill will give or yield 2 drinks.
- Furthermore, if you do not want to use sugar, you can use honey instead.
- To emphasize, please wash the apple fruits before using them.
- Also, use enough water to cover the apples.
- For a richer flavor, add the cinnamon and allspice.
- Above all, use fresh and clean water.
Conclusion For Cider Blake Mill
As has been noted, we have come to the end of the Blake Cider Mill recipe.
In summary, we genuinely want to thank each one that has followed this recipe right from the very beginning. Once again, thank you.
Before, I wish you a victorious week. Allow me to tell you that we shall be posting more amazing cider recipes. Please stay tuned.
Have a victorious and blissful week.
Ingredients
- 1 chai tea bag
- ¾ cup of homemade apple cider
- 3 ounces of honey bourbon
- Cinnamon sticks for garnishing
Instructions
- In the first place, bring ¾ cup of water to a boil and pour over the tea bag in a heatproof measuring cup.
- Afterward, let it rest for at least 5 minutes. After 5 minutes, remove the tea bag.
- In the meantime, refrigerate the tea until cool for at least 30 minutes.
- Furthermore, add apple cider and bourbon to the tea.
- Then pour into two ice-filled glasses and garnish with cinnamon sticks.