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Having a good diet sometimes includes following the best grilled seafood recipes.

Seafood is a little expensive however it’s so important to our bodies because of its health benefits. It’s low in cholesterol.

Shrimp Cobb Salad Best Grilled Seafood Recipes

Shrimp has quite a number of benefits to you and these include; improved bone and brain health, weight loss, and a lowered risk of cardiovascular disease. Shrimp contains anti-inflammatory and anti-aging qualities that can help to lower the risk of a variety of health problems. It can aid in the treatment of age-related macular degeneration as well as the alleviation of eye tiredness. Shrimp may be a pleasant and high-benefit alternative for improving your overall health.

Seafood is a little pricey, but it’s really necessary to our bodies for its health advantages.

Eggs, virgin olive oil, iceberg lettuce, avocado, streaky bacon, corn, goat cheese, and corn make up the shrimp cobb salad. Let’s take a closer look at this grilled seafood salad (shrimp cobb salad) below.

Ingredients of a shrimp cobb salad

500 grams of shrimp
2 large eggs
1 tablespoon Emeril’s Essence,
4 slices of streaky bacon, diced
2 tablespoons of virgin olive oil
5 cups chopped iceberg lettuce
1 avocado, halved, peeled, and diced
1 cup canned corn kernels, drained
½ cup crumbled goat cheese

Ingredients For The Cilantro Lime Vinnagrate

1 cup loosely packed cilantro, stems removed
Juice of 1 lime
1 jalapeño, (optional)
2 cloves garlic
Sea salt and black pepper,
2 tablespoons olive oil and then
2 tablespoons apple cider vinegar

Method For Making A Shrimp Cobb Salad.

Firstly, start by combining cilantro, lime juice, jalapeño, and garlic in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil and the apple cider vinegar in a slow stream until emulsified; set aside.
Then preheat your oven to 410 degrees Fahrenheit.
Place the shrimp on the baking sheet and drizzle in the olive oil and Emeril’s Essence to blend. Place in the oven and roast for 6 minutes, and set aside.
Heat a large skillet over medium-high heat. Add streaky bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a kitchen paper towel-lined plate; set aside.
In a large saucepan, put the eggs and cover with 1 inch of cold water. Boil the eggs for about 4 minutes. Then remove the eggs from the heat and cover with a tight-fitting lid; put aside for 12 minutes on high heat. Drain and cool completely before peeling and dicing.
To assemble the salad, place iceberg lettuce in a large bowl; top with arranged rows of shrimp, bacon, eggs, avocado, corn, and goat cheese.
Then serve immediately with cilantro lime vinaigrette

Simple Grilled Salmon Best Grilled Seafood Recipes

Ingredients for the Grilled Salmon Recipe

500 grams of salmon fillets
2 tablespoons of olive oil
½ tablespoon salt
Black pepper
Cayenne

Steps To Follow for Best Grilled Seafood Recipes

Firstly, preheat the grill to medium-high heat
Brush the non-skin side of salmon with olive oil and sprinkle with cayenne, then season with salt and pepper.
Place salmon skin-side down on the grill and cook until it reaches an internal temperature of 150 degrees F.
If desired, flip over to the flesh side for 2 minutes to create grill marks.
Remove and let rest 5-10 minutes before serving.
Then garnish with lemon slices and serve immediately.

Conclusion

Lastly, if you have loved making these best grilled seafood recipes, please take photos of your food and send us the pictures because we shall be happy to upload them on our blog.

Also, if you have enjoyed these recipes, please check out our recipe for healthy grilled fish recipes.